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Titlebook: Peptide and Protein Engineering; From Concepts to Bio Olga Iranzo,Ana Cecília Roque Book 2020 Springer Science+Business Media, LLC, part of

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書目名稱Peptide and Protein Engineering
副標(biāo)題From Concepts to Bio
編輯Olga Iranzo,Ana Cecília Roque
視頻videohttp://file.papertrans.cn/744/743533/743533.mp4
概述Includes cutting-edge techniques.Provides important details essential for successful results.Contains key implementation advice from the experts
叢書名稱Springer Protocols Handbooks
圖書封面Titlebook: Peptide and Protein Engineering; From Concepts to Bio Olga Iranzo,Ana Cecília Roque Book 2020 Springer Science+Business Media, LLC, part of
描述This thorough book aims to present the methods that have enabled the success of peptides and proteins in a wide variety of applications. It opens with a section on chemical tools applied to the production or engineering of peptides and proteins, and concludes with a collection of chapters on biological approaches used to engineer structure and function in peptides and proteins. As a book in the .Springer Protocols Handbooks. series, chapters include the kind of detailed descriptions and tips necessary for successful results in practice.?.Authoritative and practical, .Peptide and Protein Engineering: From Concepts to Biotechnological Applications. will be of great use to scientists in academia and industry seeking a better understanding of the emerging principles and methodologies in peptide and protein engineering..
出版日期Book 2020
關(guān)鍵詞Molecular engineering; Chemical tools; Protein production; Structure engineering; Chemical modification;
版次1
doihttps://doi.org/10.1007/978-1-0716-0720-6
isbn_softcover978-1-0716-0722-0
isbn_ebook978-1-0716-0720-6Series ISSN 1949-2448 Series E-ISSN 1949-2456
issn_series 1949-2448
copyrightSpringer Science+Business Media, LLC, part of Springer Nature 2020
The information of publication is updating

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