Titlebook: Globalization, Agriculture and Food in the Caribbean; Climate Change, Gend Clinton L. Beckford,Kevon Rhiney Book 2016 The Editor(s) (if app

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Book 2016 to the literature on a topic that is of critical importance to the region. It explores research from a number of Caribbean islands dealing with a range of issues related to agriculture and food in the context of globalization and climate change. Using a broad livelihoods perspective, the impacts on

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SAGE

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Bmd955

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Accelerating Stifter Linz and its Landscape009). Farmers’ perceptions on climate change and variability are important in adaptation as they determine decisions in agricultural planning and management by the farmers (Bryant et al. 2008; Moyo et al. 2012). Peters (1997) opined that perception is important because a misconception of a risk has undesirable consequences.

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