Titlebook: Evidence-based Functional Foods for Prevention of Age-related Diseases; Surajit Pathak,Antara Banerjee,Asim K. Duttaroy Book 2023 The Edit

歌劇等

共同確定為確

sed-rate

Omega-3 Fatty Acids and Ageing Brain,er people could not establish an apparent causal effect with a disease state, nutritional factors like LCPUFAs showed promising benefits in delaying age-related brain disease. The review highlights the mechanism of brain dysfunctions & ageing and the roles of omega-3 fatty acids in its protection.

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泛濫

entreat

DEAWL

入會

自制

Plant-Derived Natural Products Targeting Multiple Pathways as Potential Therapeutics in the Treatmeoprotective agent has been in the spotlight. With their antioxidant properties, which are thought to help in repairing the damage caused by free radicals, as well as their antiapoptotic and anti-inflammatory properties, flavonoids are one of the main classes of phytochemicals that have demonstrated

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Energy Restriction on Cellular and Molecular Mechanisms in Aging, and homeostasis, and prevents the occurrence of diseases related to aging..Energy restriction is beneficial to promote mitochondrial turnover by increasing the biogenesis of new mitochondria and the destruction of damaged mitochondria that generate superoxide radicals. Mitochondrial biogenesis redu