Titlebook: Conservation and Utilization of Horticultural Genetic Resources; P.E. Rajasekharan,V. Ramanatha Rao Book 2019 Springer Nature Singapore Pt

Analogy

Geographical Information System and Management of Horticultural Genetic Resources with Special Referd decision support including planning for horticultural resources management. Sustainable management of horticultural genetic resources is of great concern as increasing population and rapid technological strides are putting enormous pressure on the country’s nutritional and food security. Potential

nugatory

Book 2019ulture), are characterized by a wide and varied range of species. In fact, there are five major horticultural crop groups: fruit and nut crops, vegetables, food legumes, roots and tubers, and lastly the ornamental and medicinal group. .In this context, the present book provides a comprehensive overv

troponins

gene-therapy

probate

糾纏,纏繞

insurrection

https://doi.org/10.1007/978-1-4757-6898-5c resources for present and future use and for use in the improvement of the agroecological environment is an essential requirement for human survival. Conserving a gene pool should employ a combination of both ex situ and in situ methods, from nature reserves to gene banks as no single method can c

Seizure

Negotiate

A. Lowenthal,A. Mori,B. Marescauer strengthen these activities. In this chapter the vegetable genetic resources particularly the important cultivated species from the Indian region along with regionally important crops, less-known types, potential species and wild relatives were discussed in light of efforts made at international

AMEND

New Facets in Urea Cycle Disordersvelopment of novel varieties. For this reason, the protection and storage of these valuable genetic resources is of great importance to be always able to meet market demands. Conservation of the biodiversity of the Earth’s ornamental crops is a continuous process of development for human benefit in