Titlebook: Capsaicinoids; From Natural Sources Mallappa Kumara Swamy,Ajay Kumar Book 2024 The Editor(s) (if applicable) and The Author(s), under exclu

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Capsaicin-Producing Plants: Species Diversity, Distribution and Botanical Details,rs including biotic stresses. The capsaicin finds applications in diverse sectors including flavouring, food, cosmetics, defence sprays, medicine and pharmacy. This book chapter provides a brief overview of the diversity of various capsaicin-producing plants along with their botanical, cytological a

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