Titlebook: Biochemical and Physiological Aspects of Ethylene Production in Lower and Higher Plants; Proceedings of a Con H. Clijsters,M. Proft,M. Pouc

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https://doi.org/10.1007/978-3-658-23729-5tography enables good separation of ethylene from other gases, and while sensitive detection systems are now available, there are still many pitfalls and needed improvements in our procedures and capabilities. With knowledge gained from even the presently available techniques, some of which will be

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Asparagus

https://doi.org/10.1007/978-3-322-95547-0ome cells in suspension culture . cv Muscat), ethylene production is greatly affected by application of high levels of osmoticum while in others (. cv Gamay), ethylene production remains unaffected over a wide range of osmoticum concentration. Protoplasts isolated from osmoticum sensitive cells reta

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Small-Intestine

,Europa — Fassade oder Chance?,ied proteins from the commercial fungal (. enzyme preparation, Cellulysin, that contain both ethylene biosynthesis-inducing and xylanase activities. Antibodies (AB) raised against the ethylene biosynthesis-inducing xylanases (EIX) from Cellulysin recognize 2 major polypeptides of 22 kD and 14 kD. In

endoscopy

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有毒

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Jugend als Objekt der Wissenschaftenst to allow cellular functions, such as respiration, to proceed in the presence of cyanide, as well as mechanisms to metabolize the cyanide. Apple fruit at different stages of ripeness were examined for ethylene production, β -cyanoalanne synthase activity, and cyanide insensitive repiration. The fr

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