Titlebook: Bambara groundnut: Utilization and Future Prospects; Victoria A. Jideani,Afam I. O. Jideani Book 2021 Springer Nature Switzerland AG 2021

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World Production, Ecology and Postharvest Handling of Bambara Groundnut,ungal and viral diseases and their detection. The genus . (Family .) is a vital legume taxon with about 90 species with seven cultivated as economic crops. BGN is the third most crucial food legume after peanut (.) and cowpea (.). Newly developed BGN (. L.) cultivars and their characteristics are described.

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Introduction,on, the socio-economic, nutrition and cultural significance to the people, the reason for its growth in popularity especially in the achievement of sustainable healthy diets and environment, the outlook as an underutilized and under-researched smart food legume crops, the increasing attention and sc

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Global-View of Bambara Groundnut as Climate Smart Food Crop for Food Security and Bioeconomy,in the face of climate change. Areas covered include genetic diversity of BGN related to climate change, mechanisms for drought tolerance, quantitative trait loci (QTL) and genetic linkage map involved in agronomic and drought-related traits, adoption in relation to climate change, and transforming

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