SCIE期刊JOURNAL OF FOOD ENGINEERING 2024/2025影響因子:5.367 (J FOOD ENG) (0260-8774). (ENGINEERING, CHEMICAL)(工程，化學)Science C

anniversary

Submitted on: 08 March 2007. Revised on: 11 April 2007. Accepted on: 21 April 2007. ___________________JOURNAL OF FOOD ENGINEERING---ELSEVIER SCI LTD

性學院

Submitted on: 23 December 2020. Revised on: 14 January 2021. Accepted on: 29 January 2021. ___________________JOURNAL OF FOOD ENGINEERING---ELSEVIER SCI LTD

ordain

閑聊

極小量

Additive

Submitted on: 01 July 2001. Revised on: 30 July 2001. Accepted on: 26 August 2001. ___________________JOURNAL OF FOOD ENGINEERING---ELSEVIER SCI LTD

褻瀆

Submitted on: 18 June 2021. Revised on: 06 September 2021. Accepted on: 03 October 2021. ___________________JOURNAL OF FOOD ENGINEERING---ELSEVIER SCI LTD

施舍

Felicitous

Submitted on: 14 February 2022. Revised on: 24 May 2022. Accepted on: 05 June 2022. ___________________JOURNAL OF FOOD ENGINEERING---ELSEVIER SCI LTD

Veneer