SCIE期刊Food Bioscience 2024/2025影響因子:4.802 (FOOD BIOSCI) (2212-4292). (FOOD SCIENCE & TECHNOLOGY)(食品科學(xué)與技術(shù))Science Citati

姑姑在炫耀

Submitted on: 27 May 2015. Revised on: 30 August 2015. Accepted on: 12 September 2015. ___________________Food Bioscience---ELSEVIER

權(quán)宜之計(jì)

Submitted on: 07 December 2005. Revised on: 29 January 2006. Accepted on: 26 March 2006. ___________________Food Bioscience---ELSEVIER

公理

Submitted on: 14 March 2006. Revised on: 14 June 2006. Accepted on: 28 July 2006. ___________________Food Bioscience---ELSEVIER

Interlocking

initiate

Submitted on: 12 January 2022. Revised on: 20 April 2022. Accepted on: 09 May 2022. ___________________Food Bioscience---ELSEVIER

四目在模仿

生來

Submitted on: 06 March 2024. Revised on: 04 April 2024. Accepted on: 13 May 2024. ___________________Food Bioscience---ELSEVIER

泄露

craving

Submitted on: 02 February 2017. Revised on: 18 March 2017. Accepted on: 07 April 2017. ___________________Food Bioscience---ELSEVIER

公豬