Titlebook: Urban Foraging in the Changing World; Shalini Dhyani,Mallika Sardeshpande Book 2024 The Editor(s) (if applicable) and The Author(s), under

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CANON

Traditional Connect to Urban Foraging: Experiences from Bali, Indonesia impact of urbanisation, loss of green spaces, legal protection to green spaces along with motivation of urban residents for foraging for culture, and food and livelihood needs in fast-developing Bali using mixed methods. Foraging for wild leaves and flowers as a small-scale economic activity has sp

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Hangar

Contribution of Underutilized Wild Edibles Extracted from Urban Landscapes for Food Security and Soceristics of sample respondents, quantify the wild edibles extracted, estimate its economic value, and determine the potential of wild edibles in securing the food and nutritional security. Results revealed that wild edibles constituted 28 species of the flora and fauna belonging to 28 genera and 20

猛烈責(zé)罵

Diversity and Distribution of Forageable Tree Species Across Green Space Types in Fast-Growing City ging species was recorded from the avenue trees, while there is a need to improve it along water courses, public parks, as well as gardens, playgrounds, and urban forests. Our findings indicate towards dominance of native foraging species such as ., ., ., ., ., ., and ., which have potential for for

坦白

Accessing Culturally Significant Species in New York City, USA’s Urban Forest: The Case of , and , sreet tree census and assessed the overlap of these hot spots with neighborhood tabulation areas (NTAs) with high percentages of residents who self-identify as Chinese or Chinese-American. Our results suggest that . street trees in Manhattan are highly accessible, while a subset in Brooklyn are moder

挑剔小責(zé)

Designing Edible Cities: Exploring the Origins and Future of Urban Foraging and Wild Herbalism in thights into the relevance and importance of foraging at the individual, group and community levels..At the individual level, urban foraging presents an opportunity for individuals not only to connect more deeply with nature in their local urban environment but also to increase social interactions. Gu

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毀壞

Urban Foraging for Social-Ecological Resilience in the Global Southr income groups, and foraging is important for them in securing livelihood and nutritional security. The chapter also documents how urban foraging has been recently gaining traction as a new-age sustainable dietary practice, preferred by urban elites. The case study on Bannerghatta National Park in