Titlebook: Uchuva (Physalis peruviana L.) Reproductive Biology; Fernando Ramírez,Thomas Lee Davenport Book 2021 The Editor(s) (if applicable) and The

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Fruit Properties and Health Benefits,nolics, and antioxidant capacity are directly proportional to ripeness stage. Uchuva fruits contain up to 15% soluble solids (mainly sugars) and have a high level of fructose. Numerous medicinal properties have been described in uchuva.

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Morphological Diversity,litative morphological features have been used to study diversity. Phenological diversity has been studied through multivariate statistical analysis programs, such as Principal Component Analysis (PCA) and Multiple Correspondence Analysis (MCA). Cluster analysis has also been used to explore the anatomical diversity of uchuva accessions.

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Fernando Ramírez,Thomas Lee Davenportase processes in a number of diverse ways: they are involved in the propagation of prions, the replication and morphogenesis of viruses, and the resistance of p978-94-007-3087-8978-90-481-2976-8Series ISSN 1877-1246 Series E-ISSN 1877-1254

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