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Titlebook: Topics in Cryptology – CT-RSA 2018; The Cryptographers‘ Nigel P. Smart Conference proceedings 2018 Springer International Publishing AG, p

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發(fā)表于 2025-3-25 03:18:57 | 只看該作者
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發(fā)表于 2025-3-25 07:55:05 | 只看該作者
Christopher Ambrose,Joppe W. Bos,Bj?rn Fay,Marc Joye,Manfred Lochter,Bruce Murraynmental influences. More recently, learnability theory (cf. Atkinson, 1986 and references therein) has viewed grammar acquisition as an interaction between, on the one hand, allegedly innate linguistic principles and, on the other, syntactic input data provided by the linguistic environment in which
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發(fā)表于 2025-3-25 13:30:20 | 只看該作者
Christian Badertscher,Ueli Maurern-inference are often used to assess information flow in purely cyber environments. However, in a “cyber-physical system” (CPS), i.e., a system with significant cyber and physical components, physical actions may allow confidential information to be deduced or inferred. This paper conducts an inform
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發(fā)表于 2025-3-25 16:15:55 | 只看該作者
Practical Revocation and Key Rotation,w how to construct hybrid schemes that are both resistant to key-scraping attacks and highly efficient in revocation or key rotation. The number of modifications to the ciphertext scales linearly with the security parameter and . with the file length.
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發(fā)表于 2025-3-25 23:26:02 | 只看該作者
Niels Samwel,Lejla Batina,Guido Bertoni,Joan Daemen,Ruggero Susellal queer and working class presents in texts from the past. I argue that in . we see queer, classed bodies struggling in the patriarchal, aristocratic system of feudalism. Furthermore, the solution offered to this problem of earthly suffering, the Christ child, is a queer, democratizing agent, underm
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發(fā)表于 2025-3-26 00:22:15 | 只看該作者
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發(fā)表于 2025-3-26 05:37:10 | 只看該作者
Martin Ukrop,Vashek Matyashe role of critical dietetics?in addressing the food, hunger, and health issues associated with the world economic crisis.?.The authors designed the volume to be a reference work for students enrolled in undergraduate and postgraduate courses in Critical Nutrition, Critical Food Studies, and Critica
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發(fā)表于 2025-3-26 09:30:42 | 只看該作者
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