| 書目名稱 | The Coming of Age of Urban Agriculture |
| 編輯 | Rob Roggema |
| 視頻video | http://file.papertrans.cn/907/906412/906412.mp4 |
| 概述 | Insights into urban planning and design practice.Offers concrete solutions how and what to grow in cities.State-of-the-art urban agriculture practice |
| 叢書名稱 | Contemporary Urban Design Thinking |
| 圖書封面 |  |
| 描述 | .For a long time, urban agriculture initiatives have been explored and novel policy and planning practices have been investigated. With the global food crisis the role urban agriculture has to play becomes more and more urgent. The potentials are large: it brings social justice, it limits climate change, it provides a healthy urban condition, it stimulates biodiversity and gives disadvantaged people an economic opportunity. After 15 years in the making, the time is ripe to see whether the growing of food has established a prominent position in urban planning and policies, food productivity, safety and security, social well-being, the arts, and human health. In this volume several aspects of growing food in the city are explored. Urban Agriculture plays a significant role in society. Nevertheless, it did not become a mainstream topic in day-to-day practice. This book provides concrete solutions and clues how to give urban food production a crucial role in the future planning of urbanenvironments.. |
| 出版日期 | Book 2023 |
| 關(guān)鍵詞 | Urban food system; Sustainable cities; Resileince; Regenerative agriculture; Urban design and planning |
| 版次 | 1 |
| doi | https://doi.org/10.1007/978-3-031-37861-4 |
| isbn_softcover | 978-3-031-37863-8 |
| isbn_ebook | 978-3-031-37861-4Series ISSN 2522-8404 Series E-ISSN 2522-8412 |
| issn_series | 2522-8404 |
| copyright | The Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Switzerl |
|Archiver|手機版|小黑屋|
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