Titlebook: Sustainability in Innovation and Entrepreneurship; Policies and Practic Antonio Leal-Millan,Marta Peris-Ortiz,Antonio L. L Book 2018 Spring

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Unsaturated-Fat

Improving Environmental Management Systems by ISO 9001 in the Spanish Hospitality Sector,ractices for the creation of knowledge which enables organisations to successfully address environmental challenges. This paper examines the relevance and importance of an ISO 9001 certification as an enabler of Nonaka and Takeuchi‘s SECI model and the processes of reusing and updating the environme

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output

Green Consumer Segmentation: Managerial and Environmental Implications from the Perspective of Busintal issues, there is a broader challenge to commitment with economic and social goals. This is motivating companies and organizations to participate in transformation processes with the aim of minimizing the negative impacts of their activities. Within this context, new business philosophies, emerg

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How Strong Might Be a Carbon Tax on Electricity Consumption to Reach Spanish H2020 Targets?,ricity consumption are caused by increasing purchasing prices due to tax. Impact on revenues and CO. emissions are also assessed through a model price. Tax reform is inspired on final report presented by a Group of Experts commissioned by the Government of Spain in 2014. The evaluation has been perf

CAJ

chemoprevention

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