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Titlebook: Reviews of Environmental Contamination and Toxicology Vol 203; David M. Whitacre Book 2010 Springer-Verlag New York 2010 Reviews of Enviro

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樓主: hormone-therapy
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發(fā)表于 2025-3-23 12:41:40 | 只看該作者
Reviews of Environmental Contamination and Toxicology Vol 203
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發(fā)表于 2025-3-23 14:25:48 | 只看該作者
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發(fā)表于 2025-3-23 20:53:36 | 只看該作者
Peter Kovacic,Ratnasamy Somanathanain or dispose of supplies of the spot commodity. The delivery process plays a crucial role in his models. It is the means by which commodity loans implicitly created by combinations of futures and spot positions are repaid. In other words, according to Williams the delivery process is an important
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發(fā)表于 2025-3-24 02:02:42 | 只看該作者
Sekh Abdul Nasim,Bhupinder Dhir stability of grain legumes in Central Europe is not consistently lower than that of some other major crops, including oil crops. To deal with yield instability at smaller spatial scales, increased crop diversity is suggested as a promising approach. Indeed, intraspecific and interspecific diversity
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發(fā)表于 2025-3-24 03:35:29 | 只看該作者
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發(fā)表于 2025-3-24 10:17:46 | 只看該作者
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發(fā)表于 2025-3-24 13:57:10 | 只看該作者
Peter Kovacic,Ratnasamy Somanathanhere are three reasons for examining the evidence for that belief. First, the data upon which the belief is based are misleading. Second, an intention to take delivery is sometimes cited as a rationale by traders who are long, and who have carried unusually large positions into the delivery month. C
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發(fā)表于 2025-3-24 16:53:30 | 只看該作者
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發(fā)表于 2025-3-24 20:17:34 | 只看該作者
Association had a substantial influence on the lupin gene resources gathered as an initial material for breeding. Four lupin crops, that is, narrow-leafed lupin (. L.), yellow lupin (. L.), white lupin (. L.), and Andean lupin (. Sweet) with different environmental requirements are grown worldwide.
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發(fā)表于 2025-3-25 01:31:53 | 只看該作者
Bioavailability of Xenobiotics in the Soil Environment,y are subject to degradation, leaching, volatilization, sorption, and uptake by organisms. The simplest assumption is that such chemicals in soil are totally available to microorganisms, plant roots, and soil fauna via direct, contact exposure; subsequently these organisms are consumed as part of fo
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