Titlebook: Regulation of Agricultural Biotechnology: The United States and Canada; Chris A. Wozniak,Alan McHughen Book 2012 Springer Science+Business

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Over a Decade of Crop Transgenes Out-of-Place,which they were not intended. It has been over two decades since the first transgenic plants were environmentally released and over a decade since they have been commercialized. It is time to take stock of crop transgenes out of place. I have assembled a selected compilation of 22 incidents of in wh

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The Regulation of Organisms Used in Agriculture Under the ,,ent. Under this Act, living organisms, including micro-organisms and higher organisms, that are subject to the ., are required to be assessed for environmental and human health risks prior to their import into, or manufacture in Canada. In this Chapter we provide a summary of the notification and ri

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Regulating the Environmental Release of Plants with Novel Traits in Canada,Canadian biotechnology regulatory framework, the specifics of confined and unconfined release of PNTs, including the application of Canada’s unique regulatory trigger and approach to stacked products, and future challenges are discussed.

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,Genetically Engineered Insects – Regulatory Progress and Challenges,sects that are currently being regulated for non-laboratory use are based on the development of the Sterile Insect Technique (SIT) for pest population suppression, using genetics to enhance or replace aspects of current SIT methods. Genetics-based improvements include the provision of a heritable ma

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The Globalization of Agricultural Biotechnology: Implications for Regulatory Compliance, Stewardshie reaching the breakfast table. Twelve years later, a researcher in Iowa found that the ingredients of a carton of strawberry yogurt collectively traveled 2,211 miles, or 3,558 km, just to reach the processing plant. While the local-food movement has gained traction in some countries, the reality is