Titlebook: Reference Materials in Measurement and Technology; Proceedings of the F Egor P. Sobina,Sergey V. Medvedevskikh,Vladimir I. Conference proce

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Determination of Sunflower Seed Oil Content Using Natural Sunflower Oil: Calibration of a Pulsed NMRhe oil content measurement error as compared to the first calibration option. Therefore, using natural oil for the calibration of NMR analyzers can considerably simplify the calibration process, reduce the calibration duration from 3–4 days to 3–4 h, as well as to exclude toxic solvents and addition

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On Developing Metrological Assurance to Identify and Quantify the Content of Non-infectious Food Pros included all types of foods and objects related to requirements for foods, countertop wipe samples obtained during in-process inspection. Quantitative techniques were certified according to the legislative requirements for measurement assurance using imported food allergen reference materials. The

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Primary Reference Measurement Procedures in the Food Industry: Usage Experience and Development Prosion required extending the range of the manufactured RMs for new product groups. High-precision procedures for measuring the mass fraction of fat in liquid dairy products, fish, pastry, confectionery, and pasta products, as well as the mass fraction of lactose in liquid dairy products were developed