Titlebook: Recent Advances in Redox Active Plant and Microbial Products; From Basic Chemistry Claus Jacob,Gilbert Kirsch,Torsten Burkholz Book 2014 Sp

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Flavanols and Proanthocyanidinsproducts not only act as antioxidants, but also denature many proteins and enzymes and can even kill bacteria, fungi, and certain parasites. Ultimately, this unique combination of chemical reactivity and biological activity results in a number of apparent health benefits, which include antioxidant a

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and commercialization. Throughout, the reader will be confronted with modern approaches which enable the efficient identification and isolation of new natural products, help to elucidate their mode(s) of action and permit practical uses in Medicine, Cosmetics, Agriculture, Industry and as functional foods.978-94-024-0791-4978-94-017-8953-0

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Recent Advances in Redox Active Plant and Microbial ProductsFrom Basic Chemistry

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Recent Advances in Redox Active Plant and Microbial Products978-94-017-8953-0

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