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Titlebook: Pseudomonas syringae and related pathogens; Biology and Genetic Nicola Sante Iacobellis,Alan Collmer,Matthias S. U Conference proceedings 2

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書目名稱Pseudomonas syringae and related pathogens
副標(biāo)題Biology and Genetic
編輯Nicola Sante Iacobellis,Alan Collmer,Matthias S. U
視頻videohttp://file.papertrans.cn/763/762549/762549.mp4
圖書封面Titlebook: Pseudomonas syringae and related pathogens; Biology and Genetic Nicola Sante Iacobellis,Alan Collmer,Matthias S. U Conference proceedings 2
描述This volume mainly reports on new and recent advancements on different aspects of Pseudomonas syringae, a plant pathogenic bacterial species that include a high number of pathogens of important crops, which is an interesting model organism in plant pathology. In addition some related fluorescent Pseudomonas spp., responsible of new and emerging diseases, as well as some pathogens previously included in the above genus and now classified in the genera Ralstonia, Acidovorax are also considered. The tremendous recent advancements on: the ecology and epidemiology and, in particular, the adaptation of P. syringae to stresses and adverse environmental conditions; the function and regulation of genes involved in the production of phytotoxins and on their mechanism of action in the interaction with the host cells; the structure, function and regulation of type three secretion system (TTSS) and the transport of the effectors proteins in the host cells; the possibility to control diseases through the induction of the systemic acquired resistance (SAR); the development of molecular techniques for the highly specific and sensible identification and detection of pathogens; the determination of
出版日期Conference proceedings 2003
關(guān)鍵詞Expression; Microarray; Oxide; PCR; Regulation; arabidopsis thaliana; biosynthesis; classification; corn; cro
版次1
doihttps://doi.org/10.1007/978-94-017-0133-4
isbn_softcover978-90-481-6267-3
isbn_ebook978-94-017-0133-4
copyrightSpringer Science+Business Media Dordrecht 2003
The information of publication is updating

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