Titlebook: Fortschritte der Chemie organischer Naturstoffe / Progress in the Chemistry of Organic Natural Produ; J. F. Grove,E. Reimann,S. Roy,W. Her

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7樓

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Wheat Cell Wall Polysaccharides (Dietary Fibre),is most widely consumed after milling to give white flour, reducing the fibre content to less than 5%. The major dietary fibre components in white flour are the cell wall polysaccharides arabinoxylan and β-glucan. This chapter therefore focuses on these components, reviewing their structures and pro

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The Primary Sector: Problem and Opportunity for Islandsre society. These threats to island communities from acts of nature have long been recognized in the literature, with Montserrat providing a recent, grim reminder. These are among the most unarguable of vulnerabilities for small societies.

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