| 書(shū)目名稱 | Polysaccharides | | 副標(biāo)題 | Bioactivity and Biot | | 編輯 | Kishan Gopal Ramawat,Jean-Michel Mérillon | | 視頻video | http://file.papertrans.cn/752/751412/751412.mp4 | | 概述 | Presents comprehensive information about polysaccharides: one of the most wide spread and most important class of organic compounds.Summarizes compounds such as starches, cellulose, chitin, gum and mi | | 圖書(shū)封面 |  | | 描述 | This reference work presents comprehensive information about one of the most important and most wide-spread classes of (bio)organic compounds: the polysaccharides. The comprehensive and thoroughly up-to-date handbook presents the sources, identification, analysis, biosynthesis, biotechnology and applications of important polysaccharides likes starches, cellulose, chitin, gum and microbial polysaccharides. ?Polysaccharides can exhibit complex structure and various functional activities. These biomacromolecules can therefore serve as raw materials for various different materials, e.g. rayon, cellulose acetate, celluloid, and nitrocellulose; and they find multiple applications, for instance as surgical threads (chitin), as sources of energy, dietary fibers, as blood flow adjuvants, in?cosmetics, emulsion stabilizers, film formers, binders, viscosity increasing agents, or skin conditioning agenta, as food additives in gums, chewing gum bases, and as vaccines. Polysaccharides?form the basisfor?useful products,?like xanthan gum, dextran, welan gum, gellan gum, diutan gum and pullulan. Some of the polysaccharide-derived products have interesting and useful properties and show biological a | | 出版日期 | Living reference work 20200th edition | | doi | https://doi.org/10.1007/978-3-319-03751-6 | | isbn_ebook | 978-3-319-03751-6 |
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