Titlebook: Political Ecology, Food Regimes, and Food Sovereignty; Crisis, Resistance, Mark Tilzey Book 2018 The Editor(s) (if applicable) and The Aut

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書(shū)目名稱Political Ecology, Food Regimes, and Food Sovereignty影響因子(影響力)




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書(shū)目名稱Political Ecology, Food Regimes, and Food Sovereignty被引頻次




書(shū)目名稱Political Ecology, Food Regimes, and Food Sovereignty被引頻次學(xué)科排名




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沉默

Political Ecology and Social Systems: An Integrated, but Differentiated, Theory of Socio-natural Dynamics these many manifestations of crisis, there has, of course, been, within academe, no shortage of research that has attempted to describe or, at best, to attribute proximate causality to these diverse symptoms of the social and biophysical malaise inflicted by, and to some extent inflicting, late cap

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The ‘First’ or British ‘Liberal’ Food Regime 1840–1870: The ‘Second’ or ‘Imperial’ Food Regime 1870–1930 food regime founded on the integration of the imperial states as, for the first time, predominantly capitalist economies. Again, the prime mover in these dynamics is the ‘political’, or social-property, relations (class dynamics) in the hegemonic power, in this case Britain, and the international a

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The Neoliberal Food Regime, the New Imperialism, and the Emergence of Food Sovereigntyall the imperial states appeared to be undergoing reconfiguration, involving continuing change in the balance of power between different classes and class fractions to the detriment of those hegemonic within the policy communities of the previous ‘political productivist’, or Fordist, regime. Neolibe

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Crisis and Resistance: Reform or Revolution?ncreasingly crisis prone and subject, therefore, to a variety of resistances. Some of these are ‘systemic’ or sub-hegemonic (reformist), reflecting the interest of states, in conjunction with more nationally focused fractions of capital, in re-asserting national sovereignty, whilst others are ‘a(chǎn)nti-

Concomitant

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