| 書目名稱 | Optimization of Plant Nutrition | | 副標(biāo)題 | Refereed papers from | | 編輯 | M. A. C. Fragoso,M. L. Beusichem,A. Houwers | | 視頻video | http://file.papertrans.cn/704/703286/703286.mp4 | | 叢書名稱 | Developments in Plant and Soil Sciences | | 圖書封面 |  | | 描述 | The world-wide shortage of plant production menacing the survival of many people demands for more and better research, particularly on how to increase food and where it is most needed. Major problems of international concern for the scientific community are the availability in soil media of macro and micro nutrients and the efficiency of nutrient uptake by plant roots, the interactions between nutrients and other factors, the distribution of nutrients in different plant species, biochemical functions of nutrient elements, and their contribution to plant growth, yield and product quality. Feasibility and profit are also permanent concerns about plant nutrition in crop management, to which new require- ments are now imposed by the need to decrease pollution hazards, a problem of prime importance to preserve the environment of the future. is A deeper insight into basic knowledge further required as well as into practical problems in the domains of agriculture, horticulture, and forestry. Such has been the concern of the International Association for the Optimization of Plant Nutrition (IAOPN) since 1964, promoting International Colloquia every four years as an opportunity for scientis | | 出版日期 | Book 1993 | | 關(guān)鍵詞 | Plant nutrition; agriculture; development; environment; environmental pollution; environmental stress; gro | | 版次 | 1 | | doi | https://doi.org/10.1007/978-94-017-2496-8 | | isbn_softcover | 978-90-481-4331-3 | | isbn_ebook | 978-94-017-2496-8 | | copyright | Springer Science+Business Media Dordrecht 1993 |
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