| 書(shū)目名稱(chēng) | Nutritional Epidemiology of Breast Cancer |
| 編輯 | Alvaro Luis Ronco,Eduardo De Stéfani |
| 視頻video | http://file.papertrans.cn/670/669720/669720.mp4 |
| 概述 | Original and Innovative approaches.Challenging proposals.Information completeness |
| 圖書(shū)封面 |  |
| 描述 | The book is the first one published exclusively on the field of nutritional epidemiology of breast cancer.It summarizes the currently existing knowledge, with an updated and comprehensive international bibliography (~ 1.000 references).The authors also performed a review on the epidemiological studies on nutrition and breast cancer carried out in Uruguay between 1994 and 2011, which allowed exploring and identifying the main risk and protective factors for the disease in this high-risk country.Epidemiologists, Nutritionists, Public Health managers and breast specialists –from the prevention to the treatment fields – will find in this book a unique source of technical information, which will contribute in expanding their knowledge and view of the disease. |
| 出版日期 | Book 2012 |
| 關(guān)鍵詞 | Breast; Cancer; Diet; Epidemiology; Nutrition |
| 版次 | 1 |
| doi | https://doi.org/10.1007/978-94-007-2397-9 |
| isbn_softcover | 978-94-007-9982-0 |
| isbn_ebook | 978-94-007-2397-9 |
| copyright | Springer Science+Business Media B.V. 2012 |
|Archiver|手機(jī)版|小黑屋|
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