Titlebook: Nutrients, Stress and Medical Disorders; Shlomo Yehuda,David I. Mostofsky Book 2005 Humana Press 2005 Amino acid.Pathogene.alcohol.nutriti

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Stress Revisited may be anticipated, presently occurring, remembered, or imagined. It may be tangibly dangerous, symbolically threatening, or demanding of personal growth. Responses to threats and challenges also take on many forms, including psychological and biological reactions. Emotional life may be overcast by

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Experimental Protocols for the Study of Stress in Animals and Humansmine, or fear) to which an individual fails to make a satisfactory adaptation” or “the state or condition of strain (.).” Selye used “stress” to indicate the response of an organism to a “stressor” and made a distinction between adaptive and maladaptive responses (., .). Emotional stimuli such as no

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Neurobiological Foundations of Stresslye posited that the body shows a common, integrated set of responses in an attempt to adapt to many different kinds of stress. Until his work, many scientists viewed different kinds of stress as having different effects on the body; for example, the effect of exposure to severe cold was thought to

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Effects of Stress and Nutrition on Blood-Brain Barrier Functionsmade up of brain microvessel endothelial cells, astroglia, pericytes, perivascular macrophages, and basal lamina. Brain microvessel endothelial cells are characterized by tight intercellular junctions restricting the passage of most molecules from the circulation to the brain. The brains of vertebra

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Stress and Food Cravingraving remains a controversial subject, craving is commonly believed to be a subjective state capable of motivating behavior (.; .). Similarly to the hypothesized causal relationship between drug cravings and compulsive drug use (.), the construct of food cravings has been important for theories and

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Stress, Alcohol Consumption, and the Hypothalamic-Pituitary-Adrenal Axis is therefore thought to be a strong factor in the initiation and maintenance of alcohol consumption, and is considered to be a major contributor to alcohol dependence (.; .; .). Consequently, the interaction between alcohol and stress has received much attention and interest from the scientific com

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Influences on Diet and Stress Across Space and Timee average caloric intake in Americans aged 2 yr and older was estimated at 1791 kcal/d after adjusting for age group, sex, education level, race/ethnicity, household size, region, urban classification, and % poverty. By 1994–1996, the same statistic had grown to 1985 kcal/d, with significant increas