Titlebook: North American Crop Wild Relatives, Volume 2; Important Species Stephanie L. Greene,Karen A. Williams,Laura F. Mar Book 2019 This is a U.S.

mendacity

無脊椎

ROOF

C. H. Avenda?o-Arrazate,E. Campos-Rojas,J. Andres Agustin,S. Espinosa-Zaragoza,G. Sandoval Cancino

不自然

Maria M. Jenderek,Von Mark Cruz,Andrew Salywon,Diana Jasso de Rodriguez,Raúl Rodríguez García,José á

江湖騙子

North American Wild Relatives of Grain Cropse accessioned as living seeds in gene banks. Some of the grain crops, amaranth, barnyard millet, proso millet, quinoa, and foxtail millet, have understudied unique and potentially useful crop wild relatives in North America. Other grain crops, barley, buckwheat, and oats, have fewer relatives in Nor

coltish

Wildrice (, L.) in North America: Genetic Resources, Conservation, and Useof the USA and Canada. This species of wildrice has been harvested from natural stands for many centuries (and still is) by certain groups of Native Americans who consider it sacred. It has also been cultivated in paddies since 1950 and is still undergoing domestication as a crop. Two other species

Hla461

grieve

Wild , Species in North Americaettuce and challenges in its cultivation, in relation to nutritional quality, diseases, pests, and edaphic and climatic limitations. The evolution and taxonomy of the genus . are presented, with a primary focus on the wild . species of North America, their characterization, biogeography and distribu

CODE

Vo2-Max