| 書目名稱 | Natural Secondary Metabolites | | 副標題 | From Nature, Through | | 編輯 | Márcio Carocho,Sandrina A. Heleno,Lillian Barros | | 視頻video | http://file.papertrans.cn/662/661942/661942.mp4 | | 概述 | Presents chemistry of plant secondary metabolism.Provides overview of industrial applications of secondary metabolites.Written by world leading scientists | | 圖書封面 |  | | 描述 | This book focuses on the different compounds (polyphenols, sterols, alkaloids terpenes) that arise from the secondary metabolism of plants and fungi and their importance for research and industry. These compounds have been the backbone and inspiration of various industries like the food, pharmaceutical and others to produce synthetic counterparts. Furthermore, many of these compounds are still widely used to carry out specific functions in all these industries. This book offers a compilation of different texts from world leading scientists in the areas of chemistry, biochemistry, plant science, biotechnology which compile information on each group of secondary metabolism compounds, and their most important applications in the food, pharmaceutical, cosmetic and textile industry. By showcasing the best uses of these compounds, the chemistry behind their production in plants and fungi, this book is a valuable resource and a "go to" artifact for various audiences. The new approach this book offers, by linking research and the application of these compounds, makes it interesting as an inspiration for new research or as a hallmark of what has been done in the secondary metabolism of plan | | 出版日期 | Book 2023 | | 關鍵詞 | Chemistry of Natural Products; Food Industry; Fungi Metabolism; Pharmaceutical Industry; Plant Secondary | | 版次 | 1 | | doi | https://doi.org/10.1007/978-3-031-18587-8 | | isbn_softcover | 978-3-031-18589-2 | | isbn_ebook | 978-3-031-18587-8 | | copyright | The Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Switzerl |
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