Titlebook: Natural Products in Beverages; Botany, Phytochemist Jean-Michel Mérillon,Céline Rivière,Gabriel Lefèvr Living reference work 20230th editio

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Living reference work 20230th editionages and (5) alcoholic beverage plants: distilled beverages. The book is a useful resource for graduate students, academics and researchers in the field of botany, agriculture, food chemistry, nutrition as well as for industrial scientists and those involved in the commercialization of phytochemicals, plants and their extracts..

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Health Potential of , Middle East Herbal Tea,Alef., . Paláu, . L., . L. Mill., . L., . Mill., . Batsch., and . L. The knowledge about bioactive compounds in . can be used to indicate the role of herbal mixtures in health-promoting activities and defense against different diseases.

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2511-834X ributions by leading scholars in their field.This reference book provides an overview of the active ingredients of selected plants present in beverages. The book aims to highlight according to the chapters the botanical, ethnobotanical, ecological or agronomic aspects of these botanical species used

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Maria Atanassova,Krishna Aayushoor reader! A succession of unduly long articles is bad enough, but if each is followed by a plethora of references the effect is positively daunting. Even the reader who is impressed by the length of a list may question the author‘s discrimination. Were all those references needed? Were they helpfu

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