| 書目名稱 | Nanotechnologies in Food and Agriculture | | 編輯 | Mahendra Rai,Caue Ribeiro,Nelson Duran | | 視頻video | http://file.papertrans.cn/662/661054/661054.mp4 | | 概述 | Offers a concise overview of applications, monitoring, toxicity, and regulatory aspects.Covers both crops and animal husbandry.Written by international experts | | 圖書封面 |  | | 描述 | .This book presents a comprehensive overview of new and emerging nanotechnologies. It includes aspects of nanoparticle monitoring, toxicity, and public perception, and covers applications that address both crop growing and treatment of agricultural wastewater. Topics include nanoagrochemicals (nanofertilizers, -pesticides, -herbicides), nanobiosensors, and nanotechnologies for food processing, packaging, and storage, crop improvement and plant disease control. The group of expert authors is led by an experienced team of editors. . | | 出版日期 | Book 2015 | | 關(guān)鍵詞 | Balanced Fertilization; Consumer Acceptance of Agrifood Nanotechnology; Delivery of Antimicrobials; Eco | | 版次 | 1 | | doi | https://doi.org/10.1007/978-3-319-14024-7 | | isbn_softcover | 978-3-319-38244-9 | | isbn_ebook | 978-3-319-14024-7 | | copyright | Springer International Publishing Switzerland 2015 |
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