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Titlebook: Microbial Interventions in Agriculture and Environment; Volume 2: Rhizospher Dhananjaya Pratap Singh,Vijai Kumar Gupta,Ratna Pr Book 2019 S

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發(fā)表于 2025-3-21 19:57:17 | 只看該作者 |倒序?yàn)g覽 |閱讀模式
書(shū)目名稱Microbial Interventions in Agriculture and Environment
副標(biāo)題Volume 2: Rhizospher
編輯Dhananjaya Pratap Singh,Vijai Kumar Gupta,Ratna Pr
視頻videohttp://file.papertrans.cn/633/632982/632982.mp4
概述Provides authentic and well-presented content with multiple microbial functions and their benefits in agro-ecology for readers to learn beneficial microbial processes, mechanisms and gaps in the knowl
圖書(shū)封面Titlebook: Microbial Interventions in Agriculture and Environment; Volume 2: Rhizospher Dhananjaya Pratap Singh,Vijai Kumar Gupta,Ratna Pr Book 2019 S
描述.Microbial communities and their functions play a crucial role in the management of ecological, environmental and agricultural health on the Earth. Microorganisms are the key identified players for plant growth promotion, plant immunization, disease suppression, induced resistance and tolerance against stresses as the indicative parameters of improved crop productivity and sustainable soil health. Beneficial belowground microbial interactions with the rhizosphere help plants mitigate drought and salinity stresses and alleviate water stresses under the unfavorable environmental conditions in the native soils. Microorganisms that are inhabitants of such environmental conditions have potential solutions for them. There are potential microbial communities that can degrade xenobiotic compounds, pesticides and toxic industrial chemicals and help remediate even heavy metals, and thus they find enormous applications in environmental remediation. Microbes have developed intrinsic metabolic capabilities with specific metabolic networks while inhabiting under specific conditions for many generations and, so play a crucial role.?The book Microbial Interventions in Agriculture and Environment i
出版日期Book 2019
關(guān)鍵詞Microbial Diversity and Functions; Bioremediation; Biological control; Plant and Soil Health; Plant Grow
版次1
doihttps://doi.org/10.1007/978-981-13-8383-0
isbn_softcover978-981-13-8385-4
isbn_ebook978-981-13-8383-0
copyrightSpringer Nature Singapore Pte Ltd. 2019
The information of publication is updating

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,Manufacturing and Quality Control of Inoculants from the?Paradigm of Circular Agriculture,accordance with the new paradigm of the circular agriculture and bioeconomy that includes either organic or sustainable agriculture which is a reality in several countries. This review analyzes several types of bio-inputs with emphasis on inoculants containing either single or a mixture of beneficia
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PGPR Inoculation and Chemical Fertilization of Cereal Crops, How Do the Plants and Their Rhizosphercan modify microbial physiology and biodiversity. However, at field conditions, the effects of the application of chemical fertilizers and microbial bioinsumes on native microbial communities are not completely known. Results from several independent experiments performed for wheat and maize in diff
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,Biological Treatment: A Response to the?Accumulation of Biosolids,he EU and national legislations. In last years, biosolids became a major environmental issue due to increased production, lack of sustainable solutions, and public concern about environmental and food safety. The problem is even more pronounced because of different strategies for management taken up
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Microbial Bioconversion of Agricultural Wastes for Rural Sanitation and Soil Carbon Enrichment,ing the fertility of the soil for sustainable agriculture. In fact, organic matter is known as a fertility pillar due to its constructive effects on physical, chemical, and biological properties of the soil. The production of compost from agricultural and industrial wastes, while reducing the risks
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