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Titlebook: Legal Narratives; European Perspective Gudrun M. Grabher,Anna Gamper Book 2009Latest edition Springer-Verlag Vienna 2009 American Studies.C

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31#
發(fā)表于 2025-3-26 22:37:11 | 只看該作者
,The U.S. Jury System: An Insight from a Civil Lawyer’s Perspective,ereby serving as a protection against arbitrary action and oppression by the Government. It is constitutionally guaranteed in both criminal and civil cases, the former by Amendment No. 6, the latter by Amendment No. 7. In the U.S. legal system the jury trial is a genuine and strong right, safeguarde
32#
發(fā)表于 2025-3-27 04:09:14 | 只看該作者
33#
發(fā)表于 2025-3-27 08:47:08 | 只看該作者
34#
發(fā)表于 2025-3-27 12:41:08 | 只看該作者
,Sentenced to “Storification”: A Trial on Legal Narratives,d to have a fairly good understanding of legality and justice within their respective socio-cultural surroundings.. Even though the question of how people actually compose their basic concepts of justice is widely disputed, it can be assumed that any specifically legal understanding is hardly innate
35#
發(fā)表于 2025-3-27 16:34:10 | 只看該作者
36#
發(fā)表于 2025-3-27 18:38:55 | 只看該作者
. The first section deals with the use of fungi in the production and processing of bread, cheese, beer and wine, traditional Asian fermentation products and edible mushrooms. The second section is devoted to the production of fungal metabolites and enzymes representing value-added products. In addi
37#
發(fā)表于 2025-3-28 01:15:05 | 只看該作者
38#
發(fā)表于 2025-3-28 04:21:02 | 只看該作者
Anna Gamperverages, antibiotics, organic acids, vitamins, and industriaThis volume gives a survey of the state of the art in the traditional fields of industrial mycology as well as of selected novel applications of fungi. The first section deals with the use of fungi in the production and processing of bread,
39#
發(fā)表于 2025-3-28 08:46:10 | 只看該作者
40#
發(fā)表于 2025-3-28 11:21:23 | 只看該作者
Bernhard A. Koch LL.M. (Michigan),Dagmar Hinghofer-Szalkay. The first section deals with the use of fungi in the production and processing of bread, cheese, beer and wine, traditional Asian fermentation products and edible mushrooms. The second section is devoted to the production of fungal metabolites and enzymes representing value-added products. In addi
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