Titlebook: Key Elements: B, Al, Ga, In, Tl, Be / Schlüsselelemente: B, Al, Ga, In, Tl, Be; K.-H. Hellwege,A. M. Hellwege Book 1980Latest edition Spri

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s “Phytochemicals”, and written by a team of international expert authors, this book provides reference information ranging from the description of fungal natural products, over their use e.g. as anticancer agents, to microbial synthesis, even spanning to the production of secondary metabolites on i

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d environment. This implies that their cultivation in liquid culture may impair their metabolic efficiencies. However, conventional technology for the production of valuable fungal products is liquid submerged fermentation. In recent times, solid-state fermentation has become an alternative industri

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gical action of an antimicrobial agent; for that reason, the World Health Organization (WHO) has declared AMR as a global threat to public health and left luggage in one of its strategic objectives of Global Action Plan: “increase investment in new medicines, diagnostic tools, vaccines and other int

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90; Ghabrial, 1998). Correlation between the presence of extrachromosomal dsRNAs and attenuation of virulence (hypovirulence) for some pathogenic fungi have stimulated interest in these elements as potential biological control agents. Among these, the dsRNAs associated with hypovirulence of the ches

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novel pathogenic species, and the lack of effective diagnostics tools. Fungal pathogens are phylogenetically diverse, and their virulence mechanisms can differ widely across species. Despite extensive efforts, the molecular bases of virulence in pathogenic fungi and their interactions with the huma