Titlebook: Integrated Pest and Disease Management in Greenhouse Crops; Maria Lodovica Gullino,Ramon Albajes,Philippe C. N Book 2020Latest edition Spr

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2512-160X tegrated control together with its implementation in practice, with case studies with selected crops. The diversity of editors and authors provides readers a complete picture of the world situation of IPM in greenhouse crops.?.978-3-030-22306-9978-3-030-22304-5Series ISSN 2512-160X Series E-ISSN 2512-1626

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Bacterial Diseasesr all bacterial epidemics, healthy seeds and transplants are still the main goal to control most of the diseases. Noteworthy bacterial diseases are notoriously difficult to control and require an intensive integrated management approach to mitigate serious economic losses that are briefly discussed.

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Insect and Mite Pestslat mites (Tenuipalpidae), tarsonemid mites (Tarsonemidae), thrips (Thripidae), whiteflies (Aleyrodidae), aphids (Aphididae), scale insects (Coccoidea), caterpillars (Lepidoptera), dipteran leafminers (Agromyzidae), sciarid flies (Sciaridae) and beetles (Coleoptera).

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Host Plant Resistance to Pests and Pathogens, the Genetic Leverage in Integrated Pest and Disease Maing S genes. Finally, we address a major issue of developing genetic resistance in crops, ., the durability of resistance, and how the resistance gene repertoire must be preserved to insure its sustainability in plant breeding. A framework showing how genetic resistance fits into the Integrated Pest Management is presented.

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Seed and Propagative Materialproduction operation. The use of validated pathogen testing methods is critical among these practices. This chapter discusses the biology and management of some of the major diseases that can be introduced on seeds, cuttings, or transplants, in major greenhouse crops including tomato and pepper, cucurbits, leafy vegetables, and ornamentals.

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Epidemiology and Population Dynamics: Modelisation, Monitoring and Managementyields weighed against the cost of intervention. In the context of integrated pest management, monitoring of pathogen and pest populations, as well as of the environment and the development of resistance to chemical pesticides such as fungicides and insecticides, is necessary to estimate the risk to