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Titlebook: Informatics in Poultry Production; A Technical Guideboo Alin Khaliduzzaman Book 2022 The Editor(s) (if applicable) and The Author(s), under

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發(fā)表于 2025-3-21 17:54:40 | 只看該作者 |倒序瀏覽 |閱讀模式
書目名稱Informatics in Poultry Production
副標題A Technical Guideboo
編輯Alin Khaliduzzaman
視頻videohttp://file.papertrans.cn/465/464885/464885.mp4
概述Covers latest technological advances and reviews applicable for poultry production and research.Explains non-destructive engineering methodologies for precision poultry production and research.Introdu
圖書封面Titlebook: Informatics in Poultry Production; A Technical Guideboo Alin Khaliduzzaman Book 2022 The Editor(s) (if applicable) and The Author(s), under
描述.This book discusses table and hatching eggs, quality-based grading of eggs, pre-incubation, incubation, hatching and post-hatch monitoring period, and how the next-generation management of these process can be enriched by informatics through non-destructive technologies, signal processing, machine learning, AI, IoT applications, etc. This book will be a beneficial resource for egg and poultry science researchers, avian biologists and ecologists, developmental biologists, agricultural engineers, advanced graduate and postgraduate students, and poultry production industry stakeholders..?
出版日期Book 2022
關(guān)鍵詞Smart Poultry Production System; Spectroscopy-Based Poultry; Non-destructive Quality Assessment; Egg Qu
版次1
doihttps://doi.org/10.1007/978-981-19-2556-6
isbn_softcover978-981-19-2558-0
isbn_ebook978-981-19-2556-6
copyrightThe Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Singapor
The information of publication is updating

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Egg Formation and Embryonic Development: An Overviewgg) and yolk (yellow part of egg). Generally, eggs are used for human consumption (i.e. table egg) and chick production (i.e. hatching egg). The biological value of egg is very high, 93.7 out of 100, which indicates the presence of different essential amino acids in the chicken egg are in proper amo
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Potentiality of Terahertz Wave in Egg and Poultry Researchural sciences. The core topics of this chapter include the application of optical sensors especially terahertz time-domain spectroscopy (THz-TDS) to study egg and eggshell optical properties, the biology of table and hatching eggs, electromagnetic radiation of terahertz frequency and importance of s
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A Vision for Smart Poultry Production to Achieve Multiple SDGsroduction based on AI, IoT offers a method to have individual recognition and management of chickens into the production process, thereby ensuring high-quality and safe meat production system with minimum human intervention. This chapter will explore the use of AI and IoT technology in the poultry p
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Md Shamim Istiak,Alin Khaliduzzamanress this issue, the cooperative climate decision-making model by using agent-based simulation and optimization is established, and the solution of the non-cooperative climate game through particle swarm optimization (PSO) is developed in this paper. Firstly, learning agents are introduced to repres
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