Titlebook: Impact of Agriculture on Soil Degradation I; Perspectives from Af Paulo Pereira,Miriam Mu?oz-Rojas,Wenwu Zhao Book 2023 The Editor(s) (if a

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Agricultural Land Degradation in Peru and Bolivia,tive of this contribution is to assess soil degradation associated with agricultural lands in Peru and Bolivia. The assessment is mainly based on a recent soil erosion survey; maps describing soil erosion rates across 5?km grids for the years 1990, 2000, 2010, and 2020; and global observations of ag

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Agriculture Land Degradation in Chile,arious techniques (e.g. tillage) and substances (e.g. pesticides, fertilisers) have been employed. The use of these techniques and substances increased soil degradation. This is coupled with other socioeconomic processes that occurred in recent years, such as the land-use change from forest areas to

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Agricultural Land Degradation in China, has been fed and nursed with 9% of the world’s arable land. However, due to the large population with relatively little land, the per capita arable land area is only 0.08?hm., less than one-fourth of the world average. The hilly areas account for about two-thirds of the total land area, and the mid

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Agricultural Land Degradation in India,to a large proportion of the country’s population. Being a country known for its physiographic diversity with desert, plains, mountains, coastal plains, and peninsular plateau and ever-increasing population, Indian agricultural land has been prone to a wide variety of physical and chemical stresses

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