Titlebook: Handbook of Food Bioactive Ingredients; Properties and Appli Seid Mahdi Jafari,Ali Rashidinejad,Jesus Simal-Gan Reference work 2023 Springe

Encumber

https://doi.org/10.1007/978-3-658-03588-4hormone-related activities, isoflavones possess antioxidant properties and influence several other biological processes. However, the health effects of food-derived isoflavones are dependent on the food matrices and also on the ability of intestinal microflora to produce equol. For the individuals w

Obsessed

https://doi.org/10.1007/978-3-663-15734-2of these compounds under the influence of several environmental factors including pH, temperature, oxygen, light, and presence of other food components (e.g., ascorbic acid, metal ions, sugars, sulfites, and sulfates). The chapter then expands on the technological and biological functionality of ant