Titlebook: ;

NEG

Agricultural Extension: Myth, Reality and Challenge,eginbotham, 1973; Mook, 1974), and has also been studied in some of its aspects in Sri Lanka (Abeyratne, 1973; ARTI, 1974). Much of the concern has been with the diffusion of new technology in agriculture, with a tendency in India towards studies of the communication process. Our own selective study

syring

Basal-Ganglia

STAT

小步走路

Social Implications of Changes in Agriculture in Hambantota District,ort is still at the heart of the distinctive agrarian social structure of Hambantota District. The report implies that the gambrayas and landowners stand opposed to measures intended to improve the lot of the ‘have-nots’. Twenty years later the problems of social and economic change in Hambantota st

babble

Marketing Scarce Chemical Inputs: an International Comparison,tages. Table 17.1 demonstrates the growing gap in Tamil Nadu between supply and demand, while Table 17.2 shows that North Arcot District of recent years has taken a diminishing proportion of the State consumption, except for potash.

eulogize

Besieging the Free Market: the Effects of the Paddy-Rice Levy,wheat, rice and sugar and often kerosene are bought and sold at fixed rates, sometimes involving a government subsidy. The levy in paddy and rice has been an integral part of this system in Tamil Nadu since the abandonment of monopoly procurement and total rationing in January 1970: it is a percenta

使害怕

Paddy-Milling: Problems in Policy and the Choice of Technology,been insensitive to our own circumstances the results have not been happy. The time has come for us to think deeply about the kind of progress we want. (Indira Gandhi at inauguration of the National Committee on Environmental Planning and Co-ordination, Delhi, April 1972)

avenge

Periodic Table of the Elements,ust alive). The vast majority of the world’s rice-eaters live in monsoon Asia, in the countries that lie in an arc from Pakistan on the west, through South and South-East Asia to China and Japan. Within South Asia, rice is the basic foodstuff of Bangladesh and Sri Lanka and of a majority of the vast

HERE

https://doi.org/10.1007/978-1-4612-9957-8enefits of inter-country comparison between Sri Lanka and India. In Sri Lanka it was important that the area should be in the non-deltaic dry zone lowlands where, rather than in the wet zone, the Green Revolution in rice-growing had taken root. Since we wanted to compare the agrarian impact of diffe