Titlebook: Global Agro-Food Trade and Standards; Challenges for Afric Peter Gibbon (senior researcher),Stefano Ponte (se Book 2010 Palgrave Macmillan,

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,European Food Safety Regulation and Developing Countries’ Regulatory Problems and Possibilities,s the primary export market. For decades, however, the EU’s market for agricultural products was protected by high tariff barriers. These barriers were vigorously criticized; not least due to their adverse effects on developing countries’ exports. Today the tariff barriers have been lowered, but in

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https://doi.org/10.1007/978-3-319-13844-2re ‘carbon footprint’ is the total amount of GHGs produced for a given activity and ‘product’ is any good or service that is marketed. PCFs are thus distinct from GHG assessments performed at the level of projects, corporations, supply chains, municipalities, nations or individuals.

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Product Carbon Footprint Standards and Schemes,re ‘carbon footprint’ is the total amount of GHGs produced for a given activity and ‘product’ is any good or service that is marketed. PCFs are thus distinct from GHG assessments performed at the level of projects, corporations, supply chains, municipalities, nations or individuals.

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