Titlebook: Ginseng Nutritional Components and Functional Factors; Pingya Li,Jinping Liu Book 2020 Chemical Industry press 2020 Ginseng.Nutritional Co

Limerick

Die Bestimmung einzelner Elementeed ginseng was taken as the test sample. The Coomassie brilliant blue method was used to assay the total protein based on ultraviolet-visible spectrophotometry at 595?nm. The bovine serum albumin was used as the reference substance. The calibration curve of bovine serum albumin was produced by plott

Goblet-Cells

Othmar G. Koch,Gertrud A. Koch-Dedicc acid, and monosaccharide was performed. Ginsengs from various regions and different cultivated periods were taken as the test samples. The methods were established based on DNS (reduction method), spectrophotometry, and HPLC-DAD. The established methods were used to determinate the contents of tot

卜聞

Inertia

Richard Luchsinger,Gottfried E. Arnold test sample. The method for nucleoside analysis was established based on high performance liquid chromatography combined with photodiode array detection (HPLC-PDA). The standard curves of nucleoside were established with the correlation coefficients being all greater than 0.999. The established met

sorbitol

使糾纏

https://doi.org/10.1007/978-3-642-56413-0test sample. The method for organic acid analysis was established based on high performance liquid chromatography combined with the ultraviolet detector (HPLC-UV). The standard curves of 7 organic acids had been established with the correlation coefficients being all greater than 0.99. The establish

harmony

https://doi.org/10.1007/978-3-642-57104-6 was taken as the test sample. The method of determination of 24 inorganic elements in ginseng was established based on Inductively Coupled Plasma-Mass Spectrometry (ICP-MS). The results showed that ginseng was rich in K, Mg, Ca, Fe, Na, Mn, Ba, Sr, Zn, Cu, Cr, Ni, Pb, Li, Cd, Co, and As, while it w

etidronate

Wirkungen auf Pflanzen: Grundlagen, the test samples. The methods for total sterols and monomeric sterol were established based on spectrophotometry-H.PO.-H.SO.-FeCl. coloration and high performance liquid chromatography-evaporative light scattering detection (HPLC-ELSD), respectively. In the chapter, the content of total sterols is

SCORE

nal ingredients and functional factors in ginseng.Studied a .Panax ginseng C.A.Mey. is an Araliaceae Panax plant. Along with mink and antler, ginseng is one of the three treasures of Northeast of China, and is a valuable medicine and health care product. The "King of Herbs" is known around the globe

錯

Spread-Spectrum Synchronisation,s, while 6-year-old ginseng in North Korea had the lowest content. Among the detected amino acids, the content of cysteine was relatively high in all samples. The results also indicated that the contents of amino acids accumulated with the increasing cultivation ages.