Titlebook: Genetics and Genomics of High-Altitude Crops; Vijay Gahlaut,Vandana Jaiswal Book 2024 The Editor(s) (if applicable) and The Author(s), und

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Genetics and Genomics of Kodo Millet (, L.),he small millets, kodo millet (.), popularly grown and cultivated in India, has high nutritional, micronutrient, and antioxidant properties and holds the potential to address nutritional security. The crop, also grown in high-altitude regions, showcases vast genetic diversity, and the availability o

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Insight into the Genetics and Genomics Studies of the , Species,th the use of conventional biotechnology methods. It is time to hasten the use of biotech-based breeding techniques for these crucial plants. Genetics and biotechnology have the potential to expedite the genetic enhancement of medicinal plants via analyses of genetic diversity, conservation efforts,

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Advancing Food Security with Genetic Resources of ,, Buckwheat, and ,pseudocereals are adaptable to challenging terrains with shorter growing seasons and less fertile soils, making them valuable alternatives to major cereals. They are highly nutritious, gluten-free, and rich in essential micronutrients, dietary fiber, and beneficial compounds, offering health benefit

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Genetic Resources and Breeding Approaches for Improvement of , (,), was used for phytochemical diversity in this species. The . species is losing diversity because of continuous and ruthless root harvesting in natural habitats, so, in vitro tissue culture approaches for mass multiplication and organized cultivation should be focused in this species. Therefore, for

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Future Prospects: High-Altitude Crop Improvement via Genomics,h essential nutrients. In this chapter, we delve into the wealth of genomics resources available for high-altitude crops. We also discuss the current status and future prospects of various genomics techniques, including QTL mapping, genome-wide association mapping, marker-assisted selection, genomic

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erves as a valuable resource for undergraduate and graduate students of agriculture, crop biotechnology, and environmental sciences. Scientists and policymakers who are working on high-altitude crops will also find this to be a useful read.978-981-99-9177-8978-981-99-9175-4