| 書目名稱 | Food, Nutrition and the Media | | 編輯 | Valentina Marinescu | | 視頻video | http://file.papertrans.cn/346/345162/345162.mp4 | | 概述 | Offers interdisciplinary perspectives on food, nutrition, mass communication and popular culture.Examines the transnational scientific literature coverage and media representation of food and nutritio | | 圖書封面 |  | | 描述 | .Placed at the crossroads of diverse disciplines – medical sciences, information and communication science, sociology of food, agricultural sciences – this book focuses on media, food and nutrition. Contributors to this volume come from different countries including the United Kingdom, Germany, Mexico and Romania, and?consider comparatively their native cultures. The book answers several questions: How are food and nutrition made visible and publicized? What is the role of media in relation to food and nutrition? What are the strategies of discourses surrounding food and nutrition within new public spaces?. | | 出版日期 | Book 2020 | | 關(guān)鍵詞 | Nutrition; Food; Mass media; Popular culture; Food media | | 版次 | 1 | | doi | https://doi.org/10.1007/978-3-030-46500-1 | | isbn_softcover | 978-3-030-46502-5 | | isbn_ebook | 978-3-030-46500-1 | | copyright | The Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Switzerl |
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