| 書(shū)目名稱 | Food Exports from Brazil to China |
| 副標(biāo)題 | A Legal and Economic |
| 編輯 | Dan Wei,?ngelo Patrício Rafael,Daniel Freire e Alm |
| 視頻video | http://file.papertrans.cn/345/344980/344980.mp4 |
| 概述 | Provides an empirical case study on food exports from Brazil to China, encompassing legal, regulatory and economic analysis.Takes into account the importance of product safety and consumer health.Incl |
| 叢書(shū)名稱 | SpringerBriefs in Law |
| 圖書(shū)封面 |  |
| 描述 | This book provides an essential overview of trade between Brazil and China, analyzes the regulatory framework for Brazil’s foodstuff exportation and China’s foodstuff importation, and identifies the main products, market shares, barriers to market access, and e-commerce strategies. The book also addresses the importance of consumer health and the latest developments regarding the United Nations Guidelines for Consumer Protection. Lastly, based on the statistics for Brazil’s food exports to Mainland China, Hong Kong and Macau as separate customs areas, the book explores the role of Macau and calls for intensifying its links with Portuguese-speaking countries, including Brazil.? |
| 出版日期 | Book 2019 |
| 關(guān)鍵詞 | Bilateral trade Brazil and China; Food export; Food trading China; Food safety consumer healthy; Macao p |
| 版次 | 1 |
| doi | https://doi.org/10.1007/978-3-030-19645-5 |
| isbn_softcover | 978-3-030-19644-8 |
| isbn_ebook | 978-3-030-19645-5Series ISSN 2192-855X Series E-ISSN 2192-8568 |
| issn_series | 2192-855X |
| copyright | The Author(s), under exclusive license to Springer Nature Switzerland AG 2019 |
|Archiver|手機(jī)版|小黑屋|
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