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Titlebook: Ethnobotany of the Mountain Regions of Mexico; Alejandro Casas,José Juan Blancas Vázquez Reference work 2023 Springer Nature Switzerland A

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發(fā)表于 2025-3-21 18:41:31 | 只看該作者 |倒序?yàn)g覽 |閱讀模式
書目名稱Ethnobotany of the Mountain Regions of Mexico
編輯Alejandro Casas,José Juan Blancas Vázquez
視頻videohttp://file.papertrans.cn/317/316308/316308.mp4
概述Describes the latest research on the most important plants in this region.Includes biology, anthropology, agronomy, biochemistry, and environmental sciences.Features contributions by leading scholars
叢書名稱Ethnobotany of Mountain Regions
圖書封面Titlebook: Ethnobotany of the Mountain Regions of Mexico;  Alejandro Casas,José Juan Blancas Vázquez Reference work 2023 Springer Nature Switzerland A
描述Research in recent years has increasingly shifted away from purely academic research, and into applied aspects of the discipline, including climate change research, conservation, and sustainable development. It has by now widely been recognized that “traditional” knowledge is always in flux and adapting to a quickly changing environment. Trends of globalization, especially the globalization of plant markets, have greatly influenced how plant resources are managed nowadays. While ethnobotanical studies are now available from many regions of the world, no comprehensive encyclopedic series focusing on the worlds mountain regions is available in the market. Scholars in plant sciences worldwide will be interested in this website and its dynamic content.?.The field (and thus the market) of ethnobotany and ethnopharmacology has grown considerably in recent years. ?Student interest is on the rise, attendance at professional conferences has grown steadily., and the number of professionals calling themselves ethnobotanists has increased significantly (the various societies (Society for Economic Botany, International Society of Ethnopharmacology, Society of Ethnobiology, International Society
出版日期Reference work 2023
關(guān)鍵詞Ethnobotany; Biogeography; Breeding; Development; Pathology; Systematics; Taxonomy
版次1
doihttps://doi.org/10.1007/978-3-030-99357-3
isbn_ebook978-3-030-99357-3Series ISSN 2523-7489 Series E-ISSN 2523-7497
issn_series 2523-7489
copyrightSpringer Nature Switzerland AG 2023
The information of publication is updating

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Wild, Weedy and Domesticated Plants for Food Security and Sovereigntysearch has identified that these peoples have made use of nearly 8,000 plant species, according to current information. More than 2,000 species are edible plants, that were and are included in their diet together with animals, mushrooms and a diverse microbiota responsible of fermentation of plant a
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Wild Food and Traditional Knowledge of the Kumiai from Baja Californiaf Baja California. For this study a qualitative investigation was carried out in both historical and current contexts, to identify edible plants with cultural value and symbolism for the native cuisines. In Baja California, native groups have accumulated a great ecological knowledge by moving as nom
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Traditional Management and Diversity of ,: General Panorama in Mexico and a Case Study in the Meridiy such relevance. The case study was conducted in one of the regions of Mexico where the highest diversity of species and ethnovarieties of . occur, and where this variation has been strongly rooted in the regional cultures. The . genus comprises more than 200 species, numerous intraspecific taxa, a
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Ethnobotanical Knowledge Within the Sierra Gorda, Querétaro, Mexicoaphically, ecologically, and culturally diverse region. Tropical, temperate, and semiarid vegetation are the dominant biological communities, but riparian forests and grasslands are also present. Human colonization started with Chichimec groups of hunters and gatherers, and Mesoamerican groups arriv
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