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Titlebook: Embodiment in Language (II); Food, Emotion and Be Shelley Ching-yu Depner Book 2016 Springer Science+Business Media Singapore 2016 Embodime

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發(fā)表于 2025-3-21 19:54:21 | 只看該作者 |倒序瀏覽 |閱讀模式
書目名稱Embodiment in Language (II)
副標(biāo)題Food, Emotion and Be
編輯Shelley Ching-yu Depner
視頻videohttp://file.papertrans.cn/309/308018/308018.mp4
概述Compiles cross-cultural research using life-form fixed expressions by taking cognitive and semantic point of views.Provides useful strategies for language learning, researching and the understanding o
圖書封面Titlebook: Embodiment in Language (II); Food, Emotion and Be Shelley Ching-yu Depner Book 2016 Springer Science+Business Media Singapore 2016 Embodime
描述This book provides useful strategies for language learning, researching and the understanding of social factors that influence human behavior. It offers an account of how we use human, animal and plant fixed expressions every day and the cultural aspects hidden behind them. These fixed expressions include various linguistic vehicles, such as fruit, jokes and taboos that are related to speakers’ use in the real world. The linguistic research in Mandarin Chinese, Hakka, German and English furthers our understanding of the cultural value and model of cognition embedded in life-form embodiment languages.
出版日期Book 2016
關(guān)鍵詞Embodiment in Language; Great Chain of Being; Middle Class Politeness Criterion; animal metaphor; body-p
版次1
doihttps://doi.org/10.1007/978-981-10-1799-5
isbn_softcover978-981-10-9449-1
isbn_ebook978-981-10-1799-5
copyrightSpringer Science+Business Media Singapore 2016
The information of publication is updating

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沙發(fā)
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板凳
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地板
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Migration von Informationssystemenrsonal relations. In sum, food idioms in Hakka reveal not only culture-specific attributes but also traditional Hakka thinking and behavior that fulfill the purpose of persuading and encouraging younger generations to be kind, industrious, and sociable.
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https://doi.org/10.1007/978-3-658-17133-9s but stating unrelated compliments, resorting to celebrities’ names to replace undesirable addressing expressions, neologism, loanwords, morphological reduplication, slang, and deixis. With the realization of euphemisms, the underlying strategy for euphemism is understood.
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發(fā)表于 2025-3-22 17:58:00 | 只看該作者
Food Metaphors in Taiwan Hakkarsonal relations. In sum, food idioms in Hakka reveal not only culture-specific attributes but also traditional Hakka thinking and behavior that fulfill the purpose of persuading and encouraging younger generations to be kind, industrious, and sociable.
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發(fā)表于 2025-3-22 21:48:03 | 只看該作者
Pragmatic Functions of Hakka Proverbs: Humor, Praise and Foodsociated with human traits; (3) in praising and encouraging proverbs, plant vehicles present limited variants concerning qualia structure while their prototypical features are mainly linked to agriculture. Proverbs are precious cultural artifacts, and we are highly motivated to preserve and promote the teaching of Hakka.
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