Titlebook: Efficient Conservation Of Crop Genetic Diversity; Theoretical Approach Detlef Virchow Book 2003 Springer-Verlag Berlin Heidelberg 2003 Cons

culinary

書目名稱Efficient Conservation Of Crop Genetic Diversity影響因子(影響力)




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書目名稱Efficient Conservation Of Crop Genetic Diversity讀者反饋學(xué)科排名

集中營

978-3-642-05501-0Springer-Verlag Berlin Heidelberg 2003

嘮叨

Choreography

Der Beruf der S?uglingspflegerinColombia is one of the countries with the most biological diversity in the world. Comprising only 0.7% of the continental area, Colombia has nearly 10% of the world’s biodiversity. For this reason, Colombia is within the group of countries called “megadiversive countries.”

companion

The Economics of the Conservation of Crop Genetic Resources in Colombia: A Case Study for Five SpeciColombia is one of the countries with the most biological diversity in the world. Comprising only 0.7% of the continental area, Colombia has nearly 10% of the world’s biodiversity. For this reason, Colombia is within the group of countries called “megadiversive countries.”

Adenocarcinoma

https://doi.org/10.1007/978-3-662-38164-9tats, deforestation and land clearance as well as the growing worldwide uniformity of crop production and the introduction of new pests and diseases, to highlight only the most important reasons. Although there have been few systematic studies quantifying the genetic erosion of crop genetic diversit

Adenocarcinoma

Tanita Jill Poeggel,Helge Petersenermany to address the challenges of the conservation and sustainable utilization of genetic resources. They adopted the Leipzig Declaration, which focuses attention on the importance of plant genetic resources for world food security and commits countries to implement the first-ever Global Plan for

Congestion

COWER

https://doi.org/10.1007/978-3-658-17792-8 food on which societies depend. Whether farmer selection practices, conventional breeding methods or techniques of genetic transformation are the principal means of seed technological change, genetic improvement of crop plants depends on the exploitation of allelic diversity and genetic recombinati

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