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Titlebook: Der Zusammenhang zwischen Marken- und Konsumentenpers?nlichkeit; Kausalanalytische Un Dirk Schlagentweith Book 2009 Gabler Verlag | Springe

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21#
發(fā)表于 2025-3-25 03:44:42 | 只看該作者
el von bekannten Sportschuhmarken, die bei Jugendlichen als High-Involvement-Produkte gelten, überprüft er die Forschungshypothesen. Abschlie?end leitet er aus den Ergebnissen Empfehlungen für Markenunternehmen ab, deren Zielgruppe jugendliche Konsumenten sind. .978-3-8349-1344-9978-3-8349-9988-7
22#
發(fā)表于 2025-3-25 07:37:13 | 只看該作者
23#
發(fā)表于 2025-3-25 13:54:47 | 只看該作者
24#
發(fā)表于 2025-3-25 16:11:51 | 只看該作者
Assessing the Evolutionary Conservation of Protein Disulphide Bonds,ach residue can be used to infer the importance of the particular regions of proteins. In the case of protein disulphide bonds, the conservation of the cysteines involved can be used to infer the conservation of the disulphide bond itself. In this chapter, bioinformatics methods are described that c
25#
發(fā)表于 2025-3-25 21:45:57 | 只看該作者
26#
發(fā)表于 2025-3-26 03:13:27 | 只看該作者
27#
發(fā)表于 2025-3-26 06:16:40 | 只看該作者
Book‘‘‘‘‘‘‘‘ 2024r urban agriculture (UA) in the United States, especially in how questions of ethics and equity are addressed. The book is organized into six sections. Written by a team of scholars and practitioners, the book covers a comprehensive array of topics ranging from theory to practice of planning for equ
28#
發(fā)表于 2025-3-26 11:10:11 | 只看該作者
Applications, of a humanoid robot, which features a multitude of components besides the balancing controller, such as vision and planning. The variety of applications emphasizes the versatility and the robustness of the developed whole-body control approaches.
29#
發(fā)表于 2025-3-26 13:33:59 | 只看該作者
Heike Bruch,Florian Kunze,Stephan B?hmnvestigated using fluorescent probes. Individual bile acids are quantified in both culture media and cell layers by high-pressure liquid chromatography/tandem mass spectrometry. Preferential cellular accumulation of toxic hydrophobic bile acids is easily evidenced when exogenous primary and secondary bile acids are added to the culture medium.
30#
發(fā)表于 2025-3-26 16:56:26 | 只看該作者
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