Titlebook: Crop Production for Agricultural Improvement; Muhammad Ashraf,Münir ?ztürk,Ahmet Aksoy Book 2012 Springer Science+Business Media B.V. 2012

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書目名稱Crop Production for Agricultural Improvement影響因子(影響力)




書目名稱Crop Production for Agricultural Improvement影響因子(影響力)學(xué)科排名




書目名稱Crop Production for Agricultural Improvement網(wǎng)絡(luò)公開度




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書目名稱Crop Production for Agricultural Improvement被引頻次




書目名稱Crop Production for Agricultural Improvement被引頻次學(xué)科排名




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al indicators for successful breeding for crop improvement.SIn the recent years, the looming food scarcity problem has highlighted plant sciences as an emerging discipline committed to devise new strategies for enhanced crop productivity. The major factors causing food scarcity are biotic and abioti

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exceptional

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https://doi.org/10.1007/978-94-007-4116-4Crop improvement; Crop production; Disease resistance; Food security; Stress tolerance

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enhanced crop productivity. The major factors causing food scarcity are biotic and abiotic stresses such as plant pathogens, salinity, drought, flooding, temperature extremes, nutrient deficiency or excess, etc. which substantially limit crop productivity world-wide. In this scenario, such strategi

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of many crop species, developing genetic maps, initiating marker assisted selection and incorporating genes from distantly related taxa-introduction of Bt genes in cotton, corn etc., these together set a stage for developing crop varieties with improved genetic potential to multiple stresses. Wider