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Titlebook: Computer Applications in Fermentation Technology: Modelling and Control of Biotechnological Processe; N. M. Fish,R. I. Fox,N. F. Thornhill

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書目名稱Computer Applications in Fermentation Technology: Modelling and Control of Biotechnological Processe
編輯N. M. Fish,R. I. Fox,N. F. Thornhill
視頻videohttp://file.papertrans.cn/234/233485/233485.mp4
圖書封面Titlebook: Computer Applications in Fermentation Technology: Modelling and Control of Biotechnological Processe;  N. M. Fish,R. I. Fox,N. F. Thornhill
描述Richard Fox Chairman, Scientific Programme Committee Between 25th and 29th September, 1988, 243 people who either apply or research the use of computers in fermentation gathered together at Robinson College, Cambridge, UK. They came from 30 countries. The conference brought together two traditions. Firstly, it continued the series on Computer Applications in Fermentation Technology (ICCAFT) inaugurated by Henri Blanchere in Dijon in 1973 and carried forward in Philadelphia and Manchester. Secondly, it brought the expertise of the many members of the International Federation of Automatic Control (IFAC), who focused their attention on biotechnology at Noordwijkerhout in the Netherlands in December, 1985. I am happy to say that the tradition carries on and a successor meeting will hopefully take place in the USA in 1991. If you find these proceedings useful or stimulating, then we hope to see you there. We set out to make ICCAFT4 a close-knit friendly conference. We housed all who cared to in Robinson College itself and organised no parallel sessions. Because we, the organisers, experience difficulty with the jargon of our colleagues from other disciplines, we asked Bruce Beck to pres
出版日期Book 1989
關鍵詞Fermentation; Monitoring; Session; automatic control; biosensor; control; control system; diagnosis; evoluti
版次1
doihttps://doi.org/10.1007/978-94-009-1141-3
isbn_softcover978-94-010-7006-5
isbn_ebook978-94-009-1141-3
copyrightSociety of Chemical Industry 1989
The information of publication is updating

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Computer Controlled System for On-line Monitoring of a Fermentation Processrmentor with on-line Flow Injection Analysers for glucose, lactic acid, protein and optical density. Sample withdrawal and operation of the analytical system is controlled by a PC, which also performs data acquisition, calibration and calculation. The layout of the system is shown in Figure 1. The s
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