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Titlebook: Compounding in Modern Greek; Angela Ralli Book 2013 Springer Science+Business Media Dordrecht 2013 +learned compound constituents.-learned

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31#
發(fā)表于 2025-3-27 00:27:06 | 只看該作者
32#
發(fā)表于 2025-3-27 01:12:50 | 只看該作者
BMFT - Risiko- und Sicherheitsforschung the structures containing it are deverbal compounds. However, contrary to other stems, bound stems do not become free units (i.e. words) when they are combined with the appropriate inflectional affixes. Second, the properties that distinguish common compounds from those with bound stems are examine
33#
發(fā)表于 2025-3-27 07:20:33 | 只看該作者
34#
發(fā)表于 2025-3-27 11:22:43 | 只看該作者
BMFT - Risiko- und Sicherheitsforschungrespects. It is demonstrated that these formations are distinct from both ordinary one-word compounds and ordinary noun phrases and may be classified into three types, depending on their morphological-like properties and syntactic (semi) accessibility: (a) phrasal compounds, (b) phrasal-compound-lik
35#
發(fā)表于 2025-3-27 14:12:12 | 只看該作者
Nonconvex Optimization and Its ApplicationsCompounding (or composition) is a word-formation process. It deals with lexemes or, in a more structural perspective, with stems and words, the combination of which leads to morphologically complex formations, the so-called compounds.
36#
發(fā)表于 2025-3-27 19:16:05 | 只看該作者
Introduction,Compounding (or composition) is a word-formation process. It deals with lexemes or, in a more structural perspective, with stems and words, the combination of which leads to morphologically complex formations, the so-called compounds.
37#
發(fā)表于 2025-3-28 00:37:51 | 只看該作者
38#
發(fā)表于 2025-3-28 03:39:43 | 只看該作者
39#
發(fā)表于 2025-3-28 06:44:05 | 只看該作者
40#
發(fā)表于 2025-3-28 13:42:25 | 只看該作者
Compound Marking,cond constituent. It is argued that its presence is phonologically conditioned since it is absent when the second constituent begins with a vowel higher on the sonority hierarchy. However, it is also morphologically conditioned, in that it is related to the fact that Greek compounds usually have a s
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