| 書目名稱 | Cold Chain Management |
| 編輯 | Myo Min Aung,Yoon Seok Chang |
| 視頻video | http://file.papertrans.cn/230/229281/229281.mp4 |
| 概述 | Provides the student reader with the essential concepts of cold supply chains.End-of-chapter exercises assist the student in assimilating learned material.Uniting scattered research and makes it acces |
| 叢書名稱 | Springer Series in Advanced Manufacturing |
| 圖書封面 |  |
| 描述 | .This text helps readers to build a solid understanding of the key concepts in the management and operation of supply chains involving chilling, refrigeration or freezing. Emphasis is placed on environmental—particularly temperature—control as important in avoiding irreversible damage to product quality and safety and the resulting loss of profit and consumer confidence. The authors explain the important issues arising within the supply chain of perishable goods from production to consumption: topics that include planning and design, instrumentation and methods of implementation, and process monitoring and control..Reminding the student that cold supply chains are essential for the supply of products more various than foods, product-specific studies and examples are included for handling bananas and vaccines. The importance of product traceability and automation are highlighted..Cold Chain Management?.is a self-contained guide for graduate and final-year undergraduate students specializing in the study of supply chains, and their instructors. Researchers interested in logistics will find this book instructive when they wish to consider the particular problems associated with cold c |
| 出版日期 | Textbook 2023 |
| 關(guān)鍵詞 | Cold Chain Management Textbook; Environmental Information Management; Goods Traceability; Quality Assur |
| 版次 | 1 |
| doi | https://doi.org/10.1007/978-3-031-09567-2 |
| isbn_softcover | 978-3-031-10376-6 |
| isbn_ebook | 978-3-031-09567-2Series ISSN 1860-5168 Series E-ISSN 2196-1735 |
| issn_series | 1860-5168 |
| copyright | Springer Nature Switzerland AG 2023 |
|Archiver|手機(jī)版|小黑屋|
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